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Brett Treichel’s mother gave him a piece of peanut butter toast when he was 9 months old. He touched the peanut butter and rubbed his eye, which instantly swelled up. Brett was rushed to the hospital, where he was diagnosed…
In 2011, Josh Trautwein was working as a nutrition educator in Boston, Massachusetts. He wanted to teach kids how to live healthy lives. Then he learned that the neighborhood’s only grocery store was closing for a year of renovations. …
Salmon burgers, salmon mac-and-cheese, and king salmon corn dogs are served in schools in Sitka, Alaska. In Sitka, it’s easy to hook kids on fish. Fresh and locally sourced, the fish tastes great. Thanks to the Fish to Schools program,…
Do you pay attention to the packaging of your favorite foods? Many people do. Sometimes, they see things they want to change. Take Nabisco’s popular Barnum’s Animals Crackers. The snack company began making the crackers in 1902. For more…
Say goodbye to certain kinds of Goldfish, Swiss Rolls, and Ritz crackers. The snacks have been recalled. This is due to possible salmonella contamination. People infected with salmonella often have nausea, fever, and abdominal pain. Why were the products pulled…
On Monday, the World Health Organization (WHO) announced a plan to rid the world’s food supply of trans fats. These unhealthy substances have been linked to chronic illness. The WHO is a United Nations agency that works to promote good…
At least 50% of U.S. adults have eaten food off of the floor. That’s according to a 2017 Harris Poll. It was conducted on behalf of the food-delivery service Uber Eats. Many people rely on something called the five-second rule.…
McDonald’s is making Happy Meals healthier. By June, all Happy Meal menus in the U.S. will be 600 calories or less. That’s an average reduction of 150 calories. Meals will have less sugar, fat, and salt, and no artificial colors…
Photographer Gregg Segal went around the world asking kids what they eat in a week. Then he photographed them with the food. Here, he shares his story. In a small hut outside Mumbai, India, Anchal Sahni sits down to dinner…
American kids consume too much salt. That puts them at risk for heart problems later in life. Hamburgers, French fries, potato chips, popcorn, and pizza. There is no denying these foods are tasty. But often, it’s the added salt that…
